Monday, June 30, 2008

Yummy!

Just had to post this delicious summer salad we enjoyed for several meals this weekend. I think it will definitely join the short list of favorites around here, since everyone who tried it seemed to enjoy it.

Rusty originally had it at a cookout last week, and requested that I pick some up at Costco before our company arrived Thursday. I gladly complied, but it was so good we ate it all up before they had even pulled in the driveway! So then I had to figure out how to make more for our Friday night cookout. Easy enough!

Easy Greek Pasta Salad

(I didn't measure anything, just kept adding until it looked good to me.)
Penne pasta, cooked and chilled
Crumbled feta cheese ( Mine was seasoned with garlic and herbs)
Diced red onion
Halved cherry tomatoes, or diced Roma tomatoes
Marinated artichoke hearts, quartered
Pitted whole kalamata olives
Kraft Greek Vinaigrette

Combine pasta with vegetables and cheese, and then toss gently to coat with vinaigrette. I also served some on the table for those who wanted additional dressing.

This was delicious as a side salad, but we added rotisserie chicken and rolls for a fast and light lunch, too.

5 comments:

Amy said...

Yum, yum! Husband would love this! Thanks for the recipe!

Bahama Shores Mama said...

MMMM........can't wait to try it. Just put these ingredients on my shopping list for tomorrow.

Thanks!

PS: Love the pic of sun tea!

Becoming Me said...

Sounds wonderful! Thank you so much for your sweet comments from your last visit to my blog

Penless Thoughts said...

Sounds yummy!!!
Susan

Sniz said...

Yum, yum,yum! This is one of those things that always looks and sounds so good to me, but I hardly ever make, although I don't know why. You've inspired me!

TTYS - Sniz